Homefire

Award Winning California Zinfandel

New for 2018

Because of our limited production, Homefire wines are available in select retail locations and to members of our email list. Sign up here. We'll send you an email when new releases are available.

 

2016 Berry Farm Proprietary Red

Berry Farm is a blend of vineyard-fresh berries. Aromas of blackberry, cherry, and strawberry along with floral accents of violet and citrus. This wine provides rich brambly flavors that invite another sip. There are are hints of cocoa, vanilla and toasted wood (oak) mixed with a sense of Dry Creek terroir.  

'16 Gold - Chronicle Wine Competition


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2016 Firework Zinfandel

This wine is as bold as it is  graceful. It is a liquid symphony with a berry section that rises and flows with notes of vanilla, black cherries and a white pepper spice. The climate in 2015 brought us a long growing season that provided the ideal conditions to create this splendid Zin.  

'16 Gold - Chronicle Wine Competition

'15 Double Gold - Sonoma Co. Harvest Fair


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2016 Daydream Zinfandel

2016 was a good year for Dry Creek Zin. The weather was warm and the rain waited - allowing the fruit to mature. We gently crushed and pressed the fruit and and barrel aged the wine for 19-months. The wine has a dreamy berry nose, a warm lush mid-palate followed by a white pepper spice finish.  


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2016 Perfect Stranger Zinfandel

The fruit comes from a eastern-facing slope in the Alexander Valley. We aged it in oak for a year and a half and added a little Petite to round it out. Once you taste it, there’s really nothing strange about it at all. You are just left with “perfect.” Only 116 cases produced and bottled.